Preheat oven to 425 degrees
Melt in a 9x13 casserole dish:
1/2 c butter (1 stick)
Mix together:
4 c Bisquick
1 c sour cream
1 c ginger ale
Pat out the dough and make 12 rounds.
(dough will be sticky)
Place dough in the melted butter and bake 12-15 min.
I usually make half a recipe for 4-6 people.
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