Cream:
3/4 cup shortening
1 cup sugar
1 egg
1/4 cup molasses
Sift together:
2 cups flour
2 tsp baking soda
1 tsp cinnamon
1 tsp ground cloves
1 tsp ground ginger
1/2 tsp salt
Mix together and roll in a ball the size of a walnut. Dip in sugar.
Bake @ 350F for 10 minutes
Recipe from Mary Pringle's Grandmother
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