Mini pretzels -1 pkg. (63)
Rolo candies -1 13-oz. bag (there are exactly 63 pieces)
Pecan halves -1 pkg (need 63 pieces, will have 25-30 pieces left)
Preheat oven to 250 degrees.
Cover a baking sheet with aluminum foil.
Put pretzel rings in single layer on sheet.
Unwrap Rolos and put one Rolo on each pretzel ring.
Rolo candies -1 13-oz. bag (there are exactly 63 pieces)
Pecan halves -1 pkg (need 63 pieces, will have 25-30 pieces left)
Preheat oven to 250 degrees.
Cover a baking sheet with aluminum foil.
Put pretzel rings in single layer on sheet.
Unwrap Rolos and put one Rolo on each pretzel ring.
Bake 4 minutes, or until the candies are softened.
Take out of oven and quickly place a pecan half onto each Rolo and push down to squish the chocolate into the pretzel and flatten out.
Cool on sheet for 15-20 minutes, then place in refrigerator for 10-20 minutes until candy
is firm. Transfer to plate or container.
is firm. Transfer to plate or container.
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