Wednesday, June 6, 2012

Chipped Beef Ball

Mix:
1 8-oz cream cheese
1 small pkg chip beef, chopped (saved out 1/4 to wrap ball)
1 scant TBS chopped onion

Add:
1 TBS mayonnaise
2 tsp mustard

Lay a piece of plastic wrap flat and sprinkle with the reserved chip beef.
Drop ball of mixture on this, wrap and refrigerate.
Serve with pretzel crisps or Triscuits.

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