Saturday, January 31, 2009
Apple Pie
1 can White House sliced apples (or 3 large apples)
1 large golden delicious apple, peeled, cored and sliced
1/2 cup sugar
1/4 tsp each; cinnamon, allspice, nutmeg, & cloves
1 Tbs flour
1 Tbs lemon juice
1 Tbs margarine
Mix apples, sugar, flour & spices. Let stand 10 min. Fill
pie crust and add lemon juice. Dot with margarine before adding
top crust. Paint milk on top crust and sprinkle with
cinnamon and sugar. Bake 10 min. at 450 F and then 40 min.
at 375 F until brown.
Alternative crumb topping:
Combine ½ cup flour
¼ cup sugar
Cut in ¼ cup butter
Sprinkle over top of apples.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment