Lemon Snowbars

Crust Filling:
1 stick margarine 2 eggs
1 1/3 cups flour 3/4 cup sugar
1/4 cup sugar 2 Tbs flour
1/4 tsp baking powder
3 Tbs lemon juice

In bowl, combine crust ingredients. Mix on low speed 1 min.
Pat into ungreased 8 inch square pan and bake near center of
350 F oven for 15 to 20 min. or until brown edges.
Meanwhile, prepare filling. Pour filling over partially
baked crust.

Return to oven for 18 to 20 min. or until set.
Sprinkle with powdered sugar and cool before cutting into
squares.